Connect with us

Education

How Dana Perino’s parents prepared her for a job in politics?’

Published

on

Dana Perino’s parents

Unravel advice from the bright side in “And the Good News Is…”  by Dana Perino.

ABOUT THE AUTHOR 

Dana Marie Perino is an American political analyst and blogger, serving as the 24th White House Press Secretary under President George W. Bush from 14 September 2007 to 20 January 2009. She was the second female White House Press Secretary, Dee Dee Myers, who served in the Clinton administration. She is currently a political analyst for Fox News, as well as co-host of the network talk show The Five, and is an executive writing book at Random House. She started hosting The Daily Briefing with Dana Perino on Fox News on October 2, 2017.

Perino was recruited by Andy Card, White House Chief of Staff, two months after the September 11 attacks. Initially, she was Associate Director of Marketing at the CEQ White House as mentioned at length in And the Good News is….

Perino served as Deputy Secretary of the Press from 2005 to 2007. From March 27 to April 30, 2007, she was acting White House Press Secretary, when Tony Snow was undergoing treatment for colon cancer. On August 31, 2007, President George W. Bush declared that Snow would resign for health reasons and that Perino would become his successor. Perino served as Advisor to the President and Secretary of the White House Press from 14 September 2007 to the conclusion of the Bush administration in January 2009.

On 14 December 2008, a TV journalist, Muntadhar al-Zaidi, hurled two shoes at Bush during a press conference in Baghdad. Bush was successful in dodging both of them, but Perino’s eye was injured by a microphone stand during the commotion around al-arrest. Zaidi’s

PARENTAL SUPPORT – DANA’S STRENGHTH 

But what prepared her to have such a turmoil filled political career. She owes this credit to her parents and thereby stresses a great deal on expressing their role in letting her become a political icon. Dana and her sister Angie were supposed to discuss the latest affairs at the dinner table. Every afternoon, from the third grade on, Perino read the Rocky Mountain News and the Denver Post before her dad, Leo, got home from work. Dana’s father has subscribed to various political magazines such as Time, U.S. News & World Report, National Review and Newsweek. 

It didn’t take long, of course, for the young Dana to become obsessive – so obsessed, in particular, that she insisted on her family attending the early church service on Sunday so that she could get home in time to catch the morning talk shows. She read them to prepare for a debate on two papers of the day. Leo told NewsMax that he needed his children to realize that there were still two sides to each story. It was the tradition of Leo that made her involved in journalism. She also joined the high school debating team when she was 13 and went on to college. She said the discussion had a significant effect on her life.

POLITICS AND ETHICS

As per “And the Good News Is…”, she enrolled in the Colorado State University of Pueblo in 1994. She was a major in marketing and philosophy, and she earned a full scholarship for her debate.

When she grew up she even defied the opinion of his own family. Despite a conservative background, she considered voting for former President Bill Clinton after visiting her campus for a protest. She couldn’t recall what he meant, but she recognized the seductive energy of his campaign. Her plan to become a reporter was faltering, and she ended up refusing to interview a mother about her 2-year-old son who had been murdered.

Find out about her journey as discussed in the book, “And the Good News is….”

Continue Reading
Click to comment

Leave a Reply

Your email address will not be published. Required fields are marked *

Education

Graphs and Functions in Mathematics

Published

on

Graphs and Functions in Mathematics

Graph paper gives many advantages over ordinary plain paper, and as of late it has become typical to print off diagram paper from the PC, instead of buying costly heaps of it. This is especially useful when diagramming sheets are being utilized in workplaces and study halls, as there will clearly be interest for a huge amount. 

In Arithmetic , a Capacities is a twofold association between two sets that relates each part of the chief set to definitively one part of the resulting set. Normal models are limits from one number to another, or from the authentic numbers to certified numbers.

The Fundamental Graphing Principle for Functions

The chart of a capacity f is the arrangement of focuses which fulfill the condition y = f(x). That is, the point (x, y) is on the diagram of f if and provided that y = f(x)

How to evaluate the Functions

The value of expression is the consequence of the calculation portrayed by this articulation when the factors and constants in it are doled out qualities. The worth of a capacity, given the value(s) appointed to its argument(s), is the amount accepted by the capacity for these contention esteems.

General Function Behaviour 

The following few parts, every group of capacities has its own extraordinary qualities and we will contemplate them all exhaustively. The reason for this present area’s conversation, then, at that point, is to establish the framework for that further review by researching parts of capacity conduct which apply to all capacities. To start, we will analyze the ideas of expanding, diminishing and steady. Prior to characterizing the ideas logarithmically, it is enlightening to initially check out them graphically. Consider the diagram of the work f underneath

The equation representing graphed function is the y-capture and the incline to compose the condition in y-catch (y=mx+b) structure. Incline is the adjustment of y over the adjustment of x. Discover two focuses on the line and draw a slant triangle associating the two focuses

Conclusion

In reality, it ‘s extremely normal that one amount relies upon another amount called factors and we see that there is a connection between them. In the event that we find for each worth of the principal variable there is just one worth of the subsequent variable, then, at that point, we say the subsequent variable is a component of the primary variable. The principal variable is the autonomous variable which is normally composed as x and the subsequent variable is the reliant variable composed as y. It is a standard that relates how one amount relies upon different amounts. Thus, the capacity is at least one principle that is applied to an info and yield. The information is the number or worth put into a capacity. The yield is the number or worth the capacity gives out. The chart of a capacity is the arrangement of all focuses whose coordinates (x, y) fulfill the capacity y = f(x). This implies that for every x-esteem there is a related y-esteem which is obtained when we substitute into the given capacity.

Continue Reading

Education

Food Bioengineering: 3 Things You Should Know About

Published

on

Food Bioengineering

Have you ever walked into a grocery store and felt overwhelmed by the number of product choices available to you? Technology today has provided an astounding amount of choices for consumers with options like organic or free-range. You can even buy fake meat, made to look real.

But when you think of the phrase “you are what you eat”, it can be difficult to know what exactly it is you’re eating.

Food bioengineering has been around for some time, but how exactly does it work? Let’s explore 3 need-to-know facts about the concept and how it is applied.

1. Definition

To begin, what is the definition of food bioengineering? Per the United States Department of Agriculture, bioengineered food is “food that contains genetic material that has been modified through certain laboratory techniques.”

This means the DNA of the organism in question has been modified in some way. Growing of these food types is regulated at federal levels, with oversight from various agencies such as the Environmental Protection Agency and the U.S. Department of Agriculture.

2. Common Food Products

You may already be familiar with certain bioengineered food products. A lot of what you see on the grocery store shelves today has been genetically modified. Soy is a common engineered food product found in many forms.  Foods like corn and alfalfa have been genetically modified to contain genes that make them resistant to certain herbicides.

Another common modified food is zucchini. Commercially available zucchini generally contains genes that protect against viruses. A few additional common foods listed under the bioengineered umbrella:

  • Certain apples
  • Cotton
  • Eggplant
  • Pink pineapple
  • Papaya
  • Sugarbeet

These foods, along with any others that carry a bioengineered label, must be disclosed as bioengineered by those entities that carry them.

3. Important Labels

Genetically modified foods are carefully tested and regulated. In general, labeling requirements differ from country to country. In the U.S. specifically, manufacturers are now required to disclose genetically modified ingredients on food labels.

Labelling GMOs on food products became standard in 2016, when the National Bioengineered Food Disclosure Standard law was passed by Congress. This law got passed in an effort to provide more transparency to consumers about food safety in regards to bioengineered food products.

This law essentially requires that foods containing more than 5% of bioengineered ingredients be labeled via text on the food packaging, as a symbol, or as a scannable electronic. It allows consumers to quickly pick out if a product has been genetically modified or not.

Food Bioengineering Is the Future

The food that we produce and eat has the ability to improve not only the health of humans but the health of the planet as well. Our ever-growing population has put a significant strain on the production and consumption of food agriculture. Food bioengineering has allowed us to create items that are resistant to drought, pests, herbicides and even provide increased yields.

While the regulations of bioengineered foods are complex and nuanced, one thing is for certain. Knowing where the ingredients we consume come from and what they are is a good thing.

If you found the information presented above helpful, feel free to browse through our additional articles listed in the Lifestyle or Tech sections.

Continue Reading

Education

Tips On How To Become A Top Chemistry Student

Published

on

Become A Top Chemistry Student

Becoming good at Chemistry is possible for any student who put in the work. With the following tips, you can improve your skills and score well on your assignments and exams. You only need to remember that consistency is just as important as strategy. Be sure to keep at it for long to get the best outcome.

  1. Practice your skills 

Many students expect to become good at Chemistry immediately after they learn a new concept. Afterward, they realize that this is not possible and quickly get frustrated. The importance of practicing your Chemistry formulas cannot be overemphasized. You give your brain the chance to get used to how the concepts work by applying them repeatedly. You get to make mistakes, which allow you to see in what areas you must improve. That way, you are less likely to repeat the same errors in your assignments or your exams. Enjoy your Chemistry practice because it is the ideal opportunity to improve your skills and become an excellent student.

  1. Show up for classes

All top students know that half of becoming good at Chemistry is showing up for classes. You must be present when your course instructors are teaching, or you will miss most of your learning. Without going to class, you fall behind in your syllabus and need more help to catch up. In class, learners understand complex calculations and ask questions when they are stuck. They can also participate actively and help other students in the process. Going to class is the easiest part of being good at Chemistry because it takes minimal effort on your part. Just make sure you pay close attention and ask questions.

  1. Request for assistance 

Asking for help is often the most tasking thing for most learners. We often shy away from saying that we are not good at something and we need assistance. However, you can start small. If you learn something new and need clarification, ask your professor to give you a simple breakdown. Talk to other top students whenever you are struggling with completing your homework. Something as simple as how to find half-life is a common mistake for students. With a simple online calculator, you can easily tackle the calculations.

  1. Work as a team

Group assignments are often used as a teaching tool, and with good reason. They provide learners with an opportunity to work together and leverage each other’s strengths. Whatever you are poor at, your fellow student is more likely to be better at it than you. For instance, some learners are better at hydrocarbons and reaction calculations, while others are better at titration and laboratory experiments. When you have different skills, you can use that knowledge to complete group assignments. Beyond working together, you can study together and keep each other accountable. When one person misses class, the others can tell them what they learnt.

  1. Put it into practice. 

Learners who do not apply their education to real-world scenarios find it hard to conceptualise Chemistry. If you can get an internship, you are in a great position to understand your classwork. The calculations go from being a bunch of numbers and letters to actual chemicals and quantities. Alternatively, you can visit chemical or manufacturing plants to understand how reactions occur in real life. At the very least, you should attend your laboratory sessions and actively participate in the experiments.

Summary 

No matter how poor you are in Chemistry, you can always get better. All you need is to take the time for Chemistry practice and know when to ask for help. In no time, you will find it easy to top your class.

Continue Reading

Trending

Copyright © 2021 | Chatonic | All rights reserved.